Description
Nirapara Jeerakasala Kaima Rice is an aromatic short grain rice that’s grown in Wayanad district in Kerala, used for making biryani and other rice-based dishes. This rice has a unique aroma, cooks faster and tastes better than basmati rice. What makes Thalasseri and Malabar Biryani special is that the use of Kaima/Jeerakasala rice. Place your online grocery order today at Spice Range to get delivered to your doorsteps!
Features:
- Hygienically packed
- No added chemicals or polish
- 100% Vegetarian
- Zero Cholesterol
- Gluten-Free
Specifications:
- Weight - 1Kg
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